Mediterrane Rezepte rund ums Mittelmeer
Pollo al ajillo ist eines der bekanntesten und zugleich bodenständigsten Gerichte der iberischen Küche. Ähnlich wie Italiens berühmtes Schmorhähnchen Pollo alla Cacciatora verkörpert dieses Rezept die kulinarische Einfachheit Spaniens wie kaum ein anderes. Hühnchen, Knoblauch, Olivenöl und ein Schuss Wein – mehr braucht es nicht. […]
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