Mediterrane Rezepte rund ums Mittelmeer
Es war ein heißer Sommertag, als ich zum ersten Mal diese unvergleichliche libanesische Knoblauchsauce probierte. In ihrer Heimat wird sie schlicht Toum genannt – ein Name, der übersetzt einfach nur „Knoblauch“ bedeutet, aber so viel mehr verspricht. Der Duft des gegrillten Essens kitzelte meine Nase, […]
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