Mediterrane Rezepte rund ums Mittelmeer
Die griechische Küche und Kohl sind untrennbar mit dem Winter verbunden. Die Winterkälte schenkt dem Kohl seine zarte Süße und verwandeln das herbe Gemüse in eine wahre Delikatesse. Besonders aromatische Griechischer Kohlsalat entsteht, wenn die fein geschnittenen Blätter mit Salz und Zitronensaft intensiv geknetet oder […]
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